A bright, tropical cold-pressed juice combining apple, pineapple, lemon and ginger.
Sweet apple and pineapple are balanced with fresh lemon and a warming ginger finish, creating a lively, refreshing juice with plenty of flavour.
Ingredients
Apple Juice, Pineapple Juice, Lemon Juice & Ginger Juice.
Why Choose This Juice?
- Cold pressed
- High Pressure Processed (HPP)
- Made in Ireland
- Convenient 250ml bottle
- Bright, tropical flavour
- Enjoy chilled
High Pressure Processing helps maintain freshness and extend chilled shelf life without heat pasteurisation.
This product is included in Ireland’s Deposit Return Scheme. A €0.15 deposit applies to each bottle and can be reclaimed through participating return points.
Keep refrigerated. Shake well before use.
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Nutritional, vitamin and mineral content:
Green and red apples contain vitamin C, potassium, pectin, and are rich in phytonutrients (polyphenols, carotenes and quercetin).
Pineapples are rich in vitamin C, manganese and enzymes, particularly bromelain. Lemons are a strong source of vitamin C, bioflavonoids and limonene while ginger contains the anti-inflammatory compound gingerol.
Health Benefits:
Apple juice contains antioxidant polyphenols and pectin which can act as natural anti-inflammatories and have been studied for their benefits. Apples are also a rich source of quercetin, a natural anti-histamine and may support immune health and energy production.
Pineapple juice contains vitamin C, manganese and antioxidants which can help support eye health and overall disease prevention. Pineapple juice has been studied for the effects of its bromelain content on inflammatory bowel diseases.
Lemons have natural antibiotic, anti-inflammatory and antioxidant properties which make them great for all-round good health. Their strong vitamin C content promotes healthy skin, immune health and the body’s absorption of iron. Lemon juice is commonly used to support digestion, regulate stomach acid and heart burn.
Ginger has a long history of use as a traditional remedy for ailments such as colds, nausea, arthritis, migraines and hypertension. It is used by herbalists as a warming spice to boost digestion and circulation and has a soothing effect on the stomach. Ginger is particularly high in anti-inflammatory compounds studied to reduce pain, swelling and inflammation and aid motility in joints and muscles.







