A bold cold-pressed juice shot combining pineapple, ginger (25%), lemon and a pinch of black pepper.
The natural sweetness of pineapple balances the heat of the ginger, creating a fresh, punchy flavour in a convenient 60ml serving.
Ingredients
Pineapple Juice, Ginger Juice, Lemon Juice & Black Pepper.
Why Choose This Shot?
- Cold pressed
- High Pressure Processed (HPP)
- Made in Ireland
- Convenient 60ml format
- Bold ginger-led flavour
- Enjoy straight from the bottle
High Pressure Processing helps maintain freshness and extend chilled shelf life without heat pasteurisation.
Keep refrigerated. Shake well before use.

Nutritional, vitamin and mineral content:
Pineapples are rich in vitamin C, manganese and enzymes, particularly bromelain. Lemons are a strong source of vitamin C, bioflavonoids and limonene while ginger contains the anti-inflammatory compound gingerol. Cayenne contains the active ingredient capsaicin.
Health Benefits:
Pineapple juice contains vitamin C, manganese and antioxidants which can help support eye health and overall disease prevention. Pineapple juice has been studied for the effects of its bromelain content on inflammatory bowel diseases and has shown to be a useful anti-inflammatory.
Lemons have natural antibiotic, anti-inflammatory and antioxidant properties which make them great for all-round disease prevention. Their strong vitamin C content promotes healthy skin, immune health and the body’s absorption of iron. Lemon juice is commonly used to support digestion, regulate stomach acid and heart burn.
Ginger has a long history of use as a traditional remedy for ailments such as colds, nausea, arthritis, migraines and hypertension. It is used by herbalists as a warming spice to boost digestion and circulation and has a soothing effect on the stomach. Ginger is particularly high in anti-inflammatory compounds studied to reduce pain, swelling and inflammation and aid motility in joints and muscles. Its antioxidant properties are reported to have anti-aging affects and help protect against a wide range of diseases.
Black Pepper contains the active compound piperine, a natural anti-inflammatory and antioxidant studied for its support of blood sugar control and for regulating glucose and fat metabolism, particularly during exercise. It is particularly powerful when taken with turmeric as piperine has been shown to enhance the absorption of curcumin.

Ingredients: Ginger 25%, Pineapple 65%, Lemon 10% & Black Pepper (Pinch)





